Okay. Before we start to rave about this raw pumpkin-white-chocolate tart… Can we please talk briefly about the phenomenon autumn … Continue Reading
Cinnamon pear donuts aka the softest and tastiest donuts, which you will have eaten for a long time. And the … Continue Reading
In spring it’s asparagus, in summer berries and in fall pumpkin and beetroot. I love love love all the vegetables … Continue Reading
Do you guys like chocolate? (I don’t think this question actually exists, do you?) You like hazelnuts? Then you will … Continue Reading
HI!
I am Michaela and I am so excited that you are here! Having grown up in the countryside of Salzburg, Austria I have always attached great importance to high-quality, regional, tasty food and dishes. On my blog you can find recipes I grew up with and many other delicacies, tips and tricks. Have fun browsing and cooking!
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